Lavender Lemonade

serves one

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1 ounce lavender simple syrup*

2 ounces lemon juice

2 ounces vodka

salt/sugar mixture for rim*

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Prepare your glass:

Rub a lemon wedge around the rim of a martini glass. Dip in the sugar mixture.

In a shaker combine the simple syrup, lemon juice, vodka and ice. Shake to combine.

Strain into prepared glass.

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Lavender Simple Syrup

1/2 cup water

1/2 cup sugar

6 sprigs lavender

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Combine water and sugar in a small saucepan, simmer and stir until sugar is dissolved.

Remove from heat, add lavender, let steep for 20-30 minutes. Strain out lavender and store in a

sealed container in fridge for up to 2 weeks.

Salt/Sugar mix:

Combine 1 tablespoon chunky sugar and 1 tablespoon coarse salt.

 

NOTE:

this can be served on the rocks..in fact, I think is better that way!